Applebee’s Honey BBQ Boneless Wings Recipe Copycat

The Applebee’s Honey BBQ Boneless Wings recipe is a beloved menu item, tantalizing taste buds with their perfect blend of sweetness and smokiness. I’ve spent plenty of time savoring these delights, and their popularity is no mystery to me. These boneless wings are not only delicious but also offer that satisfying crunch followed by the juicy tenderness of chicken breast, all coated in a glossy, flavorful sauce.

I understand that the joys of biting into these succulent morsels shouldn’t be relegated to the booth of a restaurant alone. Perfecting the Applebee’s Honey BBQ Boneless Wings at home means you can enjoy them whenever the craving hits, surrounded by the comforts of your own dining space. The process involves breading the chicken in a seasoned flour mixture, followed by a dip into a milk and egg blend, ensuring each piece is well-coated and primed for frying to golden perfection.

There is real magic in the Honey BBQ sauce—a delectable concoction that’s both sweet and tangy. The homemade sauce captures the essence of the restaurant favorite, and when those crispy chicken pieces are drenched in it, the result is an irresistible dish that beckons for a repeat performance. It’s not just about replicating a recipe; it’s about recreating an experience that can be shared with family and friends, transforming your kitchen into the hub of flavor that Applebee’s has mastered.

Origins and Popularity of Applebee’s Honey BBQ Boneless Wings recipe

Before diving into the history and prominence of Applebee’s Honey BBQ Boneless Wings, it’s important to acknowledge the role they play in America’s culinary culture. Specifically, their inception at Applebee’s and central presence in game day and finger food traditions.

Inception of Applebee’s Honey BBQ Boneless Wings Recipe

My research shows that Applebee’s boneless wings were designed to offer a different experience from traditional wings. They are a product crafted with care, ensuring a perfect blend of flavors suitable for a wide array of palates. Among the varieties, their Honey BBQ Wings have stood out as a fan favorite. The sauce strikes a balance between the sweetness of honey and the tangy depth of barbecue, creating a flavor profile that’s both comforting and indulgent. These wings make recurring appearances on the menu, often as part of a limited time offer, which adds to their appeal.

Game Day and Finger Food Culture

Game day in the United States isn’t complete without the quintessential spread of finger foods, and Applebee’s boneless wings have secured their spot on this platter. The brand recognizes the importance of such occasions and has tailored flavors like Classic Buffalo, Extra Hot Buffalo, and Sweet Asian Chile to cater to diverse preferences. The choice to feature Applebee’s boneless wings during these events is a testament to their popularity and suitability for gatherings that center around excitement, shared experiences, and, of course, great food.

Recipe Ingredients and Preparation

Crafting a delicious batch of Honey BBQ Boneless Wings hinges on selecting quality ingredients and mastering the preparation process. I’ll walk you through each step, ensuring you have the perfect blend of flavor and texture in this Applebee’s-inspired dish.

Choosing the Right Chicken for Your Applebee’s Honey BBQ Boneless Wings Recipe

For succulent Honey BBQ Boneless Wings, I opt for Tyson boneless chicken wings due to their consistent quality. The ideal cuts are the breast pieces, which I trim of fat and slice into bite-sized portions. This ensures that each wing cooks evenly and offers the perfect canvas for the rich flavors to come.

Selecting the Perfect Sauces and Seasonings

The harmony of sweet and spicy is paramount in this recipe. I use a robust BBQ sauce as the base of my flavor profile. To introduce a kick, a dash of cayenne pepper is essential. I then create a sweet contrast with honey, adding a smooth, sticky element to the BBQ mixture. For a tangy twist, some might add a hint of hot sauce or honey pepper to elevate the complexity.

Creating the Coating and Marinade

The key to a perfectly crisp wing is in the coating. Begin with a flour mixture spiced with paprika, salt, and cayenne pepper for warmth. Then, prepare an egg mixture for the marinade. The chicken pieces are first dipped in this egg mixture, ensuring a sticky surface for the seasoned flour to cling to. For additional crunch, dip the wings a second time into the flour mixture before frying.

Dipping Sauce Variations

While the wings are lip-smacking on their own, offering a dipping sauce can enhance the experience. Beyond the classic choice of bleu cheese or ranch, consider exploring a garlic parmesan option for richness or a spicier blue cheese dressing for those who enjoy an extra zesty bite alongside their Honey BBQ Boneless Wings.

Cooking Techniques and Tips

When it comes to making succulent Applebee’s honey BBQ boneless wings, achieving the right texture and flavor is all about the cooking technique. Whether you prefer them fried to a golden brown, baked for a lighter fare, or cooked in an air fryer for convenience, each method can yield delicious results.

Deep Frying for a Golden Brown Finish

For those who love the classic crispy exterior, I recommend deep frying your chicken pieces. I start by filling a pot with vegetable oil and heating it to a medium heat until it reaches approximately 350 degrees F. It’s essential to cut the boneless skinless chicken breasts into evenly sized pieces of tender boneless chicken to ensure even cooking. Once the oil is hot, I carefully place the chicken pieces into the oil in batches, ensuring they don’t stick together. I fry them until they achieve that perfect golden brown finish that is both visually appealing and incredibly tasty.

Baking for a Healthier Option

Baking is my go-to for a healthier alternative that still delivers on flavor. I start by preheating the oven to 375 degrees F and line my baking sheet with parchment paper for easy cleanup. Then, I arrange the seasoned chicken pieces in a single layer to make sure they cook evenly. Baking for around 25-30 minutes or until the chicken is cooked through and has a light golden color gives me a healthier version of bone-in wings without sacrificing texture.

Air Fryer Method for Convenience

For those who prioritize convenience without compromising on the crispy texture, using an air fryer is an excellent choice. I preheat mine to 400 degrees F. Next, I lay the chicken pieces in my air fryer in a single layer to allow for maximum air circulation. It generally takes about 18-20 minutes to cook, and I make sure to turn the chicken halfway through for that even, golden color all around.

By adhering to these techniques, you’ll be able to recreate the iconic Applebee’s honey BBQ boneless wings at home to suit your preference and convenience.

Serving and Presentation

When preparing Applebee’s Honey BBQ Boneless Wings at home, I focus not only on recreating the robust flavors but also on how to serve them up with flair. Presentation is critical, considering the array of sauces and sides that tantalize the taste buds and add to the overall dining experience.

Accompaniments and Side Dishes

Essentials:

  • Coleslaw: A classic side that adds a crunchy, tangy balance.
  • French Fries: A popular choice, endless classic fries offer abundant value.

House Favorites:

  • Fresh Vegetables: Carrot sticks provide a healthy, crunchy contrast.
  • House-Made Ranch Dressing: Ideal for a creamy dip that complements the sweetness of the honey BBQ sauce.

For a Healthier Twist:

  • Serve a side salad or steamed vegetables for those watching their calorie intake.

Plating for Visual Appeal

  • Tiers: Stack the chicken tenders to create height on the plate and showcase their crispy coating.
  • Sauce Selection: Offer a choice of sauce on the side or lightly drizzle over the tenders for flavor variety.
  • Color Contrast: Garnish with green parsley or celery to add a pop of color.

Remember: A clean plate rim and the strategic placement of sides can turn an easy recipe into a feast for the eyes.

Storing Leftovers

  • Use airtight containers to keep chicken nuggets fresh for next time.
  • Cooling: Place leftovers on paper towels to absorb excess oil.
  • Reheating: For a fresh batch taste, reheat in the oven or air fryer to maintain the crispy texture.

Note: Leftover dipping sauce should be refrigerated and covered tightly.

Frequently Asked Questions

In this section, I’m answering some of the most common questions about preparing a homemade version of Applebee’s Honey BBQ Boneless Wings. From the sauce to the nutritional content, I’ve got you covered with clear and concise answers.

What are the steps to make a homemade version of Applebee’s Honey BBQ Boneless Wings?

To make a homemade version of Applebee’s Honey BBQ Boneless Wings, you typically need to coat chicken in a seasoned flour mixture, fry the pieces until golden, and toss them in Honey BBQ sauce.

How can I recreate the Honey BBQ sauce similar to what’s used in Applebee’s Boneless Wings?

A similar Honey BBQ sauce requires a combination of sweet and tangy ingredients like honey, ketchup, brown sugar, and vinegar. Adjusting the amounts of these items can help you tailor the flavor to your own preference, much like the Applebee’s Honey BBQ Sauce Recipe.

What are the nutritional values, specifically calories, of Applebee’s Honey BBQ Boneless Wings?

The nutritional values, specifically calories, of Applebee’s Honey BBQ Boneless Wings, depend on the serving size. For a precise count, it would be best to consult Applebee’s official nutrition information or a detailed recipe that includes calorie count.

NutrientAmount per Serving
Calories480 kcal
Total Fat22 g
Saturated Fat6 g
Trans Fat0 g
Cholesterol85 mg
Sodium920 mg
Total Carbohydrates41 g
Dietary Fiber1 g
Sugars20 g
Protein24 g

Can you provide a baked alternative to the traditional frying method for Honey BBQ Boneless Wings akin to Applebee’s?

Yes, you can bake the coated chicken pieces at a high temperature until crispy instead of frying. This method reduces the amount of oil used while still giving you a texture similar to the fried version.

What variety of sauces are available for chicken wings at Applebee’s?

Applebee’s offers a variety of sauces for their chicken wings, which include classic options like Buffalo and Sweet Asian Chile sauce. The availability can vary by location, and Applebee’s menu would have the most current list.

How do restaurants typically prepare boneless wings like those served at Applebee’s?

Restaurants typically prepare boneless wings by breading chicken breast pieces and deep-frying them. The cooked wings are then tossed in the desired sauce to ensure a consistent coating and flavor.

Applebee’s Honey BBQ Boneless Wings Copycat

Recipe by kitcheneasylifeCourse: LunchCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes

Zesty and juicy wings recipe that your family will love!

Ingredients

  • Boneless Chicken Wings:

  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces

  • 1 cup all-purpose flour

  • 2 tsp salt

  • 1/2 tsp black pepper

  • 1/2 tsp garlic powder

  • 2 eggs

  • 1 cup milk

  • Honey BBQ Sauce:

  • 1 cup BBQ sauce (your favorite brand)

  • 1/2 cup honey

  • 2 tbsp ketchup

  • 1 tbsp hot sauce (adjust to taste)

  • 1/2 tsp garlic powder

  • Oil for frying

Directions

  • Prep the Chicken: In a bowl, mix flour, salt, pepper, and garlic powder. In another bowl, whisk together eggs and milk.
  • Coat the Chicken: Dip each chicken piece in the egg mixture, then dredge in the flour mixture. Repeat for a double coat.
  • Fry the Wings: Heat oil in a deep fryer or large pot to 375°F (190°C). Fry chicken in batches until golden brown and cooked through, about 5 minutes. Drain on paper towels.
  • Make the Sauce: In a saucepan, combine BBQ sauce, honey, ketchup, hot sauce, and garlic powder. Bring to a simmer over medium heat, stirring occasionally.
  • Toss the Wings: Toss the fried chicken in the honey BBQ sauce until well coated.
  • Serve: Serve hot with your favorite side dishes and enjoy the Applebee’s experience at home!

Notes

  • Double Dip: For extra crispy wings, don’t skip the double dipping in flour and egg mixture.
  • Resting Time: Let the coated chicken sit for 10 minutes before frying. It helps the coating stick better.

Craving more delicious recipes? Try our Raising Canes Texas Toast